Solo Bistro

 

 

 
   
 

Dinner

solo_soup3

 

 

 

 

 

 

 

 

Sample menu

Small Plates

Daily Bistro Soup

Cup 5 Bowl 7

Local Greens
pickled onion, hahn’s end blue velvet, candied pecans & roasted shallot vinaigrette

13

Pan Seared Crab Cake
frisee, radishes & roasted garlic aioli

17

Cheese Plate
choice of local cheeses
gherkins, onion jam & garlic crostini

8 each

Vegan Soba Noodle Salad
daikon, pickled onions, oranges, napa cabbage & sesame vinaigrette

12

Local Oysters
chef’s nightly mignonette

mp

Truffle Sea Salt Fries
chipotle mayo

7

 

 

solo_gnocchi2

 

 

 

 

 

 

 

 

 

Large Plates

Fisherman’s Stew
lobster, shrimp, mussels, clams, saffron tomato broth & grilled focaccia

mp

Chef’s Lobster 
nightly preparation

mp

Lamb Ragout
fennel, roasted carrots, herbes de provence, mash & natural pan au jus

26

Grilled Hanger Steak
house fries, seasonal vegetable & bordelaise

30

All Natural Burger
applewood bacon, cheddar, caramelized onions, house fries & chipotle mayo

18

Grilled Faroe Island Salmon
sauteed spinach, mash & ginger tamari reduction

28

Vegan Mushroom Risotto
exotic mushrooms, greens, coconut porcini cream, fine herbs & pine nuts

23

solo_salmon4

 

 

 

 

 

 

 

 

 

Plus Nightly Farm & Sea Specials

 

We strive to use local, fresh & organic products whenever possible. Some of our purveyors include:
Dragonfly Cove Farm, Goranson Farm, Hahn’s End Cheese, Juniper Edge Farm, Micromania, Someday Farm, Springworks , Tarbox Farm, Oyster Creek Mushrooms and Rock City Coffee.

Menu subject to change.

 

 

 

 
     
     
128 front street, downtown bath maine, 207.443.3373
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